Posts Tagged ‘beauty-on-one’

Beauty Tips for Girls

Beauty tips for girls:
Every girl wants to look not only beautiful but also incredibly popular. This can only be achieved if the girls advice on how to watch the fashion and beauty. Putting makeup is not always good and beautiful, the girls must adopt some different things to get a better result in terms of beauty. Despite the fact that it becomes strong enough to maintain the balance of the composition and connection exaggerating to make room negligible.

Adolescence is not very demanding and it proves to be very hard for girls to follow their individuality to be the way they are. Not all girls can be just as likely that you see on movies or on the front of the magazine. All type of these girls are trained how to use makeup properly and when to use it. For that there are some beauty tips you need to apply on your face for best results.

Making healthy choices first routine:
Firstly always good night’s sleep, that is an early night and early morning awakening. This helps maintain good health and your skin will always shine when you go to bed early at night. Because the night is when you sleep and your body really works for the manufacture and rebuilding your muscles slowed during the day. He also reposition your skin This is why when you wake up you feel so fresh and you can do something for the moment.

Masks and tips to be beautiful:

Also to make you more beautiful and there are tons and tons of masks that you can use at home. If your skin is oily and you want to exfoliate it then take the lemon juice and honey mix well together. And then rub your face or body or part of your body that you want to make light or sound. So now take a bath and add a few drops of lemon juice and honey in your bath water, then take a bath with this water, you’ll feel the incredible skin, soft and silky.

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Vegetable Biryani

Ingredients:
1) Basmati rice, soaked 20 minutes drained 2 cups
2) Water 8 cups
3) Bay leaves 5-6
4) Salt 1/2 tsp
5) Cloves 4-5
6) Cinnamon Stick 2 inch
7) Green cardamoms 4-5
8) Cumin seeds 1 tsp
9) Blades mace 2
10) Garam masala powder 2 tsp
11) Ghee 1 tbsp
For the Layering
1) Bay leaves 10-15
2) Mixed diced vegetables, par-boiled 500 g
3) Lemon Juice 1 lemon
4) Strands Saffron a few
5) Milk 1 tbsp
6) Drops yellow food colour a few
7) Yogurt, whisked 1 cup
8) Cream 1/2 cup
9) Mint leaves 1 sprig
10) Crisp fried onions 2 cups
Method:
1. Bring 8 cups of water to a boil in a large pan along with the bay leaves and salt.
2. Tie the cloves, cinnamon, cardamom, cumin and mace in a muslin bundle, add this to the water and simmer for about 15 minutes.
3. Add the rice and boil for about 15 minutes till the rice is almost done.
4. Drain the rice in a strainer, put it back in the pan and add garam masala powder and ghee.
5. Line a heavy-based pan with the bay leaves, cover with layers of rice alternating with layers of vegetables, starting and ending with rice, sprinkle with lemon juice.
6. Soak the saffron in milk and add the food colour.
7. Pour on one half of the rice in the pan, leaving the other side white.
8. Spread the yogurt and cream over the rice so that it is completely covered.
9. Seal the lid to the pot with dough and put back on the stove on very low heat, for 30 minutes.
10. Serve the biryani garnished with mint and fried onions.

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